Proud Biltong and Beef Jerky Producers based in West Sussex
Bangin Beef began life during the coronavirus lockdown when trained chef for over 25 years, Tony and partner Caroline decided to start producing home-made biltong and beef jerky on a small scale as a hobby. After mastering the process, purchasing state-of-art dehydrators and some outside the box experimentation with exotic flavours, they realised they were on to something!
Since then, Tony and Caroline have been staples at Steyning, Shoreham, Arundel, Findon Valley and Henfield Market, as well as a number of one off markets and events including some at Ardingly Show ground, Cowpie Country Show, Heathfield Country Show and Hickstead. Check out our events page to see where we will be popping up next.