Bangin Beef Jerky
As a family-run business, we are proud of our home-made beef jerky. Having built a state-of-the-art kitchen for all of our Bangin Beef needs, we use only the best Scottish Angus beef salmon strips to produce top quality jerky.
Our signature quirky flavours are what put us on the map when it comes to jerky - like Sticky Beef, Korean BBQ, Jamaican Jerk and Naga
Looking to get yourself some tasty treats, or perhaps buy a loved one some mouth-watering meaty goodness? Get in touch to order your jerky or biltong now.
Postage for UK customers starts at £4.95 for up to 1.5kg of product (including weight of packaging), anything above 1.5kg will be priced accordingly. Please be aware that we make all of our product’s fresh weekly, so there may be a slight delay in postage depending on when you make your order. All orders are sent in heat sealled bags or vacuum sealed bags.
All products are ambient products and are to be kept in an air tight container, dark cupboard or other cool area out of direct sunlight.
All products are subject to industry standards and are to be consumed within 3 days once opened. Certain products have now been microbiology tested and have longer shelf life, please contact us for more information. Currently, our biltong has a 2 week use by date from cutting.
Allergens are present across a majority of our products. Please contact us for specific allergen details and requirements. We cannot guarantee that our products are free from traces of allergens due to manufacturing.
If you would like to order from us, or to find out more about our beef jerky and biltong, feel free to get in touch.